Dana Chamblee Carpenter, Marianne Donley, Mary Beth Magee, Paula Gail Benson, and Rhonda Gilliland share their approaches to crafting compelling crime and mystery tales, from short stories to full-length novels.
Food Mysteries: Cooking Up Crime and Character
Food mysteries combine delicious details with compelling storytelling. In this session, foodie authors discuss how they weave recipes into their narratives, create memorable and believable characters, and build immersive worlds that keep readers coming back for more.




